Comments on: EP 6: Asian Cucumber Salad

By: holy food

holy food — Fri, 13 May 2011 20:30:59 +0000

good recipe..
here onne more recipe for salad.
Black Bean Tomato Salad with Ginger
1.5 C Black Beans, rinsed & drained.
1 large tomato, seeded & diced.
1/2 small red onion, finely diced.
Finely minced fresh ginger, to taste.°
Juice of 1 lime.
Olive Oil to dress.
Freshly ground black pepper, to taste.

° if served immediately, use more ginger. If packed for lunch, use less.

for more information about holy food and religious food visit http://www.holy-food.org

By: Religious food

Religious food — Fri, 11 Mar 2011 20:16:09 +0000

Ginger Sweet Potato Apple Salad

* Diced baked sweet potatoes
* Diced Fuji apple [approximately equal amounts of each]

Dressing:

* orange juice [juice from one navel orange]
* olive oil [enough to mix with the oj]
* finely minced fresh ginger, to taste [a tablespoon]
* sea salt to taste
* mix well
* toss with finely chopped walnuts just prior to serving.

By: Janice

Janice — Thu, 31 Jul 2008 08:09:38 +0000

This is yummy!
I’ve also cut the cucumber lenthwise (2 inch pieces) and had nori on the side so people can wrap the nori around the cucumber if they want. tasty
thanks for the recipe!
Janice

By: Jess

Jess — Sat, 08 Dec 2007 19:07:28 +0000

Hey Kim,

Thanks for checking out the show! We’re working on more winter-friendly recipes coming up. I do enjoy warm hearty foods!

cheers,
jess

By: Kim

Kim — Thu, 06 Dec 2007 01:08:32 +0000

Nice recipe but I hope you can get out some more warm comforting recipes for the winter time soon