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	<title>Comments on: EP 26: Chap Chae</title>
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	<link>http://veganagogo.com/show/ep-26-chap-chae/</link>
	<description>A simple vegan cooking show.</description>
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		<title>By: Desiree Ki</title>
		<link>http://veganagogo.com/show/ep-26-chap-chae/comment-page-1/#comment-179</link>
		<dc:creator>Desiree Ki</dc:creator>
		<pubDate>Sun, 22 Feb 2009 06:02:41 +0000</pubDate>
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		<description>i agree with genevieve. however, koreans do use scallions for garnish, but NOT with chap chae. and sesame oil is a definite must in this dish!</description>
		<content:encoded><![CDATA[<p>i agree with genevieve. however, koreans do use scallions for garnish, but NOT with chap chae. and sesame oil is a definite must in this dish!</p>
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		<title>By: Genevieve Kim</title>
		<link>http://veganagogo.com/show/ep-26-chap-chae/comment-page-1/#comment-178</link>
		<dc:creator>Genevieve Kim</dc:creator>
		<pubDate>Sun, 22 Feb 2009 05:55:29 +0000</pubDate>
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		<description>How can you have Chap Chae without the noodles?  Chap Chae is a noodle dish.
and You must have Sesame Oil- that&#039;s the main ingredient. 
And Koreans never put zucchini in their Chap Chae, let alone big chunks of zucchini.  
We do not use scallions for garnish either. 
Thank you for sharing.</description>
		<content:encoded><![CDATA[<p>How can you have Chap Chae without the noodles?  Chap Chae is a noodle dish.<br />
and You must have Sesame Oil- that&#8217;s the main ingredient.<br />
And Koreans never put zucchini in their Chap Chae, let alone big chunks of zucchini.<br />
We do not use scallions for garnish either.<br />
Thank you for sharing.</p>
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