Comments on: EP 22: Spicy Black Bean Burgers

By: Barbara

Barbara — Fri, 26 Mar 2010 15:21:22 +0000

I would give this recipe three thumbs up if I had three thumbs.
Absolutely wonderful. Since I don’t like the texture of onions, I just mixed in
dried onion flakes to the bean mixture. It was all I could do to stop at one.
Thanks Jess

By: Christian

Christian — Sun, 29 Mar 2009 21:43:47 +0000

This is the best (& most versatile) BB burger recipe ever. I’m adapting the base with ‘sausage’ spices tonight for some company we have in town so we can have biscuits and gravy.

By: jo

jo — Sun, 20 Apr 2008 14:37:27 +0000

These are fabulous! I have served them to my meat eating husband and son, and they totally approved! We are having them again tonight with company!! Thanks for your efforts!!

By: Andie

Andie — Thu, 27 Mar 2008 19:42:31 +0000

Oh my goodness! I just made this, and it was amazing! Thanks so much!